A tree that bears 40 different fruits takes root in the Temple campus

Artist Sam Van Aken grew up on his family’s farm in Douglassville, Pa.

As a result, his favored medium to create art is a process called tree grafting. It involves taking a scion, or a desired piece of one plant, and combining it with the rootstock of another. The fusion creates a single plant that either sprouts the same fruit or shares elements of both trees.

He was introduced to tree grafting as a kid on the farm, spending years nurturing fruit trees from seed to full bloom.

He explored other mediums for his art, but kept returning to grafting. “It always stuck in my head,” Van Aken said. “I thought it was miraculous that you could take a part of one living thing, cut it, insert it, and stick it on to another living thing. It was absolutely fascinating to me.”

Only he didn’t stop at two combinations. Van Aken, an associate professor in Syracuse University’s art department, created Tree of 40 Fruit, a live tree that sprouts 40 different stone fruits, thanks to grafting.

“I always felt like I worked in partnership with the tree, but it’s also very much a partnership with the people where the trees are,” Van Aken said.

The first Tree of 40 Fruit was planted on the Syracuse campus in 2011, and there are 25 more of them in locations throughout the country including Maine, Indiana, New York, and California. The latest installation was planted on Temple University’s Tyler School of Art and Architecture campus on March 14.

The Temple Tree will burst out in crimson and white blooms this spring. And by late summer, stone fruits such as peaches, plums, apricots, nectarines, and cherries are likely to sprout from its branches. All the varieties, the artist said, will be specific to the kinds that grow best in Philadelphia weather.

“One hundred years ago we were growing fruit for taste. But now we grow it for how long it will last while it’s shipping, or if it will look good at a grocery store. Taste and nutritional value are like fourth or fifth priority,” Van Aken said.

Along with beautifying the Tyler courtyard, the live sculpture will be a means of agricultural preservation, as it will grow stone fruit varieties that aren’t commercially produced or widely available. Students will be allowed to pick the fruits and eat them.

The agricultural artist often dives deep into the provenance, or the origins, of specific fruit varieties. Sometimes, it takes him back by 2,000 years.

One story involves the Lenni-Lenape, who were native to the Philadelphia area. An English settler stumbled on an apple tree they had planted and wanted to buy it. “It didn’t register in their philosophy because you can’t own a tree anymore than you can own air,” Van Aken said.

The cost of research, labor, and maintenance of such trees “can be prohibitive for individuals,” Van Aken said. So he primarily aims to place them in public settings. “Placing the trees in a public context also pays tribute to the Lenape philosophy that no one can own a tree, only be gifted from its abundance.”

To ensure Temple’s fruit tree thrives in the Pennsylvania sun, Van Aken found a bulletin from the Pennsylvania Department of Agriculture that was released in the late 19th century. The report listed fruit varieties that were recommended for the Philadelphia area, and those are the ones he used to graft the sculpture.

Climate change, he said, “has become an overwhelming concern.” But it’s not necessarily one that hasn’t been paid heed to in the past. In Gettysburg, the site of the famous Peach Orchard battle, the Sherfy family was monitoring cold hardiness in peaches in the 1870s “with the idea that long peach blossoms were better for colder climates than short-blossomed types.”

Van Aken’s trees usually spend their first three to five years in a nursery, after which the artist carves out a plan to graft them and plant them in soil. From thereon in, he visits them every four or five years.

“It’s weird,” he said, “but it totally changes your perception of time. I’m like, ‘Oh, that’s a year away?’ and it feels like it’s tomorrow.”

The tree is part of Tyler’s eighth annual Jack Wolgin Visiting Artist program, which brings influential artists and thinkers to the campus for a free public lecture and to lead hands-on workshops with Tyler students.

“Sam’s work is absolutely ideal to bring our students together across different [disciplines] to see how those disciplines can be synthesized in the creation of a tree that’s also a sculpture, and is also an embodiment of cultural histories,” Tyler dean Susan Cahan said. She hoped he would bring students of differing disciplines together for a campuswide project.

For his project, Van Aken worked with Tyler students to plant an apple tree at Tyler’s campus site in Ambler. This tree, he said, is composed entirely of apple varieties and will ultimately grow 40 different types of apples originating or historically grown in Southeastern Pennsylvania.

Van Aken, who believes an intimate engagement with nature to be essential, is excited to see how the Temple community members respond to the trees in full bloom.

“Seeing a seed grow into a plant,” he said, “is all the magic you need in the world.”

Nine BYOBs to try on the Main Line

BYOBs are as essential to Philadelphia-area food culture as cheesesteaks, hoagies, water ice, and soft pretzels.

With Pennsylvania’s notoriously strict liquor laws and expensive licensing fees, many restaurants in the Philadelphia region opt to go the BYOB route — helping fuel a vibrant dining scene where diners bring their own bottles to some of the area’s top spots.

Here are some Main Line BYOBs worth uncorking something special for.

Fraschetta BYOB

This intimate Bryn Mawr BYOB serves refined Italian fare in a cozy, elegant setting. Now owned by restaurateur Phuong Nguyen, Fraschetta continues to deliver satisfying housemade pastas and rich entrées, including creamy mushroom pappardelle and slow-braised wild boar in tomato sauce, finished with cocoa powder and Pecorino Romano.

📍816 W Lancaster Ave., Bryn Mawr, Pa. 19010, 📞 610-525-1007, 🌐 fraschetta.net

Dua Restaurant

In a sea of Italian spots, Bryn Mawr’s Dua Restaurant stands out for its traditional Mediterranean fare and cozy elegance. Chef Bledar Istrefi offers savory appetizers like burek and mussels pepata, and finely crafted bites like the pistachio crusted branzino and the mouthwatering pomegranate braised short rib over Israeli couscous.

📍 1000 W Lancaster Ave., Bryn Mawr, Pa. 19010 📞 484-380-2053, 🌐 duarest.com

Burrata Havertown

A sibling to its popular South Philly location, owners Dejvi Furxhi and Albi Furxhiu brought the charm of their Italian BYOB to the suburbs. Positioned on the bustling street of Eagle Road, Havertown’s Burrata location is adorned with Italian landscape portraits and cozy decor. The welcoming environment is complemented by delicious appetizers, pastas, and entrées, with items like truffle cream gnocchi and barramundi in garlic white wine sauce.

📍 26 E Eagle Rd., Havertown, Pa. 19083 📞 610-808-9933, 🌐 burratahavertown.com

The Choice Restaurant

Looking for a romantic night out? This 50-seat BYOB serves up Euro-fusion dishes with Ukrainian, French, and Asian touches. The restaurant, owned by Iryna Hyvel and her husband Volodymyr “Vlad” Hyvel, offers entrées like branzino with crispy potato balls, mushroom ragout, and striped bass ceviche.

📍 845 Lancaster Ave, Bryn Mawr, Pa. 19010 📞 484-383-3230, 🌐 thechoice-restaurant.com

Villa Artigiano Ristorante BYOB

This family-owned Ardmore restaurant boasts a menu of multiregional Italian favorites. Patrons can start with a small charcuterie board or other small plates before digging into signature dishes like gnocchi artigiano in fresh tomato basil sauce or pollo limone topped with crabmeat and a white wine sauce.

📍53 W Lancaster Ave., Ardmore, Pa. 19003, 📞 484-414-4997, 🌐 villaartigiano.com

Bam Bam Kitchen

From fried rib-eye and pork kimchi mandoo combos, to Korean fried chicken wings, and seafood pancakes, this Ardmore BYOB is booming with rich Asian flavor. Diners can enjoy Korean drink options like banana milk and the sac sac grape and orange flavors, or enjoy their own bottle while relishing over Bam Bam Kitchen’s succulent dishes.

📍 31 E. Lancaster Ave., Ardmore, Pa. 19003, 📞 484-844-7827, 🌐order.bambamkitchen.com

Tiramisu Cucina Romana

This Chester County gem blends the BYOB model with a full cocktail bar, offering the best of both worlds. Tiramisu specializes in Roman-Jewish cuisine with refined flavors. Menu highlights include red snapper with pine nuts, raisins and balsamic vinegar, or lobster ravioli with lump crab and cognac sauce.

📍 720 Lancaster Ave., Berwyn, Pa. 19312 📞 610-906-3299, 🌐 tiramisuberwyn.com

Ryan Christopher’s

This family-friendly Narberth favorite is helmed by chef Michael Klaumenzer, who cooks and oversees a menu packed with crowd-pleasers. Crafted from locally sourced ingredients, the Narberth eatery’s dishes include an award-winning French onion soup and entrées like grilled New Zealand lamb chops, sesame-seared salmon, and a chicken and shrimp cacciatore.

📍 245 Woodbine Ave., Narberth, Pa. 19072 📞 610-664-9282, 🌐 ryanchristophersbyob.com

Veekoo

Tony and Shelly Li’s stylish BYOBs, which expanded to the Main Line after opening in Royersford in 2003, continue to deliver savory Chinese, Japanese, and Thai favorites. Offerings include sushi rolls and signature plates like the Hong Kong-style soft shell crab and General Tso’s Chilean sea bass served with steamed jasmine rice or brown rice.

📍 761 W. Lancaster Ave., Bryn Mawr, Pa. 19010, and 564 Lancaster Ave., Berwyn, Pa., 📞 610-615-5118 and 484-318-7655, 🌐 veekoorestaurants.com

– The Philadelphia Inquirer

Raise a glass: 8 breweries to check out (mostly) on the Main Line

Summer’s here, and there’s no better time to soak up the sun with a chilled craft beer in hand. While Philadelphia is home to plenty of breweries and beer gardens, a different kind of drinking experience is on offer around the Main Line.

Think elevated patios, cozy lodge-inspired interiors, and menus that go beyond typical pub fare. From ski lodge vibes to scenic outdoor seating, these spots serve up top-notch brews, creative food, and a more refined suburban vibe.

Here are some of the best breweries worth visiting across Philly’s suburbs.

Ardmore Brewing Company

Fresh off a rebrand and interior makeover, Ardmore Brewing Co. features a full cocktail and food menu to match its rotating list of seasonal brews. Signature drinks include a watermelon margarita and a creamsicle cocktail topped with vanilla cold foam. Executive chef Antonio Hidalgo’s menu includes steak tartare, citrus-poached shrimp, fried tofu banh mi, and a bologna-and-cheddar panini served with truffle oil chips.

📍16 Ardmore Ave., Ardmore, Pa., 19003, 📞 610-896-7621, 🌐 ardmorebrewingcompany.com

Locust Lane Craft Brewery

This Malvern spot has something for every type of beer drinker, from extra special bitters to red Irish ales to light lagers for health-conscious sippers. The taproom menu includes appetizers like falafel balls, jumbo wings, and panko-crusted pork loin, along with handhelds like garage BBQ and NOLA-style sandwiches made with Cajun spice and slow-cooked pulled pork or chicken.

📍50 Three Tun Rd., Ste #4, Malvern, Pa., 19355, 📞 484-324-4141, 🌐 locustlanecraftbrewery.com

Sly Fox Brewing

With locations across the state, Sly Fox is a well-known name in Pennsylvania beer. The Malvern taproom boasts a broad range of craft beers and a spacious back patio with a performance stage for a blend of outdoor dining and entertainment. Menu highlights include smash burger tacos, oven pizzas, and Nashville hot fish sandwiches. The beer list features locally-crafted Belgian wheat ales, fruit beers, German-style pale lagers, and other expertly-selected beers.

📍20 Liberty Blvd., Ste. 100, Malvern, Pa., 19355, 📞 484-328-3567, 🌐 slyfoxbeer.com

Tired Hands Fermentaria Tap Room

With a recently rebranded original location and expansions to West Chester or Newtown Square under consideration, Tired Hands Brewing Co. is proving its formula works. Pairing house-made beers with pub fare makes for a beloved brewpub; the taproom offers a variety of canned and draft beers, and a menu that includes ribs, burgers and tacos, plus seasonal house-made gelatos and sorbets. A general store next door sells beer to go.

📍35 Cricket Terrace, Ardmore, Pa., 19003, 📞 484-413-2983, 🌐 tiredhands.com

Will’s + Bill’s Brewery and Restaurant

This 200-seat brewery, located in the former McKenzie Brew House space, features an updated interior reminiscent of an upscale ski lodge or country club. The space is decked out with fireplaces, chandeliers, and portraits of other famous Wills and Bills — including Billie Holiday and William Shakespeare — giving it a playful yet polished atmosphere.

But it’s not just about looks. There’s a long list of house brews, bourbons, ryes, whiskeys, and single malts. Food options include beer-and-cheese fondue, clams on the half shell, fried calamari, and harissa lamb meatballs. Live piano performances are held on weekends.

📍324 Swedesford Rd., Berwyn, Pa., 19312, 📞 484-318-8538 🌐 wills-bills.com

Bald Birds Brewing Company

Since opening its doors in 2018, owners Joe and Abby Feerar have been dedicated to serving Audubon with well-crafted beers and house-made pints. The couple’s flagship storefront offers everything from West Coast IPAs to Czech-style lagers and New Zealand pilsners on draft, as well as wines and Pennsylvania-made spirits. They also have a location in the Lycoming County borough of Jersey Shore.

📍970 Rittenhouse Rd., Ste #400, Audubon, Pa., 19403, 📞 484-392-7068, 🌐 baldbirdsbrewing.com

Animated Brewing Company

At Coatesville’s Animated Brewing, patrons can bring their dogs and bask in the sun while enjoying their beer. The rotating tap list includes Robot Factory Session IPAs, Focused Eye Kolsch, and other brew options. Check the hours before visiting — the kitchen has limited service. Expect a lively atmosphere with game nights, open mics, and food vendors.

📍255 Mount Airy Rd., Coatesville, Pa., 19320, 🌐 animatedbrewing.com

La Cabra Brewing

Along with its Bryn Mawr smokehouse, the La Cabra Brewing team’s Berwyn location offers a relaxed environment, a rotating list of craft brews, and delicious entrées like smoked brisket and pulled pork. With its communal atmosphere and events like the upcoming Alzheimer’s Golf Outing at the Philmont Country Club, the La Cabra team leans hard on its motto of “Gran Vecino” — Spanish for “great neighbor.”

📍642 Lancaster Ave., Berwyn, Pa., 19312, 📞 610-240-7908, 🌐 lacabrabrewing.com

– The Philadelphia Inquirer

Immigrant advocates encourage Norristown residents to ‘raise their voices’ amid increased ICE arrests.

Dozens of Norristown residents stood on the corner of West Marshall and George Streets on Saturday, enduring the rain in support of their immigrant neighbors.

Following weeks of intense ICE presence in the Montgomery County seat, organizer Denise Agurto, 47, asked all undocumented neighbors to go home for their safety.

“This is the time for your allies to be here supporting you,” Agurto, executive director of Unides Para Servir Norristown, told the crowd. “No matter where you are from, we are glad you are our neighbor.”

In the last two weeks, more than 20 people have been taken into custody by ICE in Norristown, Agurto said, including a 34-year-old man arrested hours before the rally.

“Today, they broke our heart because they took one of us,” Agurto said. “He is a good guy, a family person who goes from work to home, and is always willing to help the community. He didn’t even have a deportation order.”

Anxious about her immigration status, a bakery owner watched the rally from inside her establishment.

“Norristown used to be a place full of happiness, people used to walk freely,” said the 55-year-old who requested anonymity out of fear of reprisal. “Now Norristown is desolate, people are terrified, and the business is not doing well.”

The Mexican national has spent more than half her life living in the borough — where about a third of the people identify as “Hispanic or Latino, according to Census figures — and has never seen people experience this level of panic.

Confused, she struggles to make sense of the fleeing sense of safety. “Me and my business give back to this country,” she said. “I pay taxes; I am not a burden to the state; I came here with nothing and work day and night to provide for my children. It’s incredibly heartbreaking to see Trump destroying all sense of community for so many of us.”

The arrests in Norristown come as President Donald Trump added Montgomery County to a list of sanctuary jurisdictions, from which he has threatened to cut federal funding.

Several Norristown Municipal Council members have also spoken out against ICE actions and criticized the arrests as cruel and destructive.

ICE has not responded to requests for comment.

Pennsylvania Immigration Coalition and other advocacy groups have issued an “ICE Alert,” warning of the agency’s growing presence throughout the state.

The groups have advised undocumented people, “If you can stay home, please stay home. If you are not able to stay home, please limit your travel.” They also encouraged people to review their rights under the law.

Saying they had no power to act, the county commissioners turned down a request this week to adopt a “welcoming-county” policy that would limit cooperation with ICE.

Legally, no local policy or ordinance can prevent ICE from conducting federal immigration enforcement.

Sanctuary jurisdictions simply choose not to help ICE do its work. But Trump has urged uncooperative cities, counties, and states to enforce federal law.

After shaking up the top leadership of ICE for the second time since February, the agency recorded its highest number of arrests in a single day on Tuesday.

Lydia Villalba, 27, who teaches high-schoolers in the Norristown school district, has witnessed firsthand how the current political situation has taken a toll on the classroom.

“They don’t want to make summer plans because they are afraid to leave their house. They are afraid ICE will be raiding at the parks,” Villalba said. “This is not how they should be living, they are children forced to grow up faster when they should be focusing on sports and being with friends, not about their families being separated.“

While Lorna Cassano, 61, doesn’t personally know anyone who has been taken into custody by ICE, as a healthcare worker, she has a feeling that could soon change.

“What this administration is doing is reminiscent of the Nazi Germany,” Cassano said. “These are my neighbors, my coworkers, my patients, these are fellow human beings.”

Milton Hernandez, 75, can’t help but feel a sense of helplessness after seeing fellow Latinos being taken away.

Norristown has changed, he said. “Now all you see is heads peeking out of doors, neighbors asking each other if it’s safe to go outside,” Hernandez said.

As Agurto continued welcoming supporters to the rally, she urged them to use their voices to inspire other allies to lend a helping hand.

“The allies are the people who can help us stop this, who see how their neighbors are being treated,” Agurto said as cars beeped in support. “They can see the empty streets, the struggling businesses, so they need to raise their voice as citizens.”

– The Philadelphia Inquirer

(Michelle Myers and Jeff Gammage also contributed to this story)

World Cafe Live protests continue as staffers are fired and threatened with legal action

The conflict between the new leadership team of West Philadelphia music venue World Cafe Live and employees escalated on Thursday to include firings.

Employees continued to picket on the day after Wednesday night’s walkout when, during a Suzanne Vega concert, they protested “an unacceptable level of hostility and mismanagement” by the new leadership.

On Thursday evening, the management team headed by new CEO Joseph Callahan responded by firing some employees involved in the protest and announcing plans to file a formal complaint to federal authorities and the Pennsylvania Attorney General’s Office.

In a statement titled “World Cafe Live Responds to Employee Walkout and Reaffirms Commitment to Community and Transformation,” the leadership said Wednesday’s action was “not only disruptive to our guests, but also resulted in significant reputational and operational damage to the organization.”

“The individuals involved in this walkout have been terminated with cause, and are permanently banned from the premises,” it said.

On Wednesday, Sophia Mattes, the night box office manager, read a statement in solidarity with her coworkers that demanded “on-time and accurate pay” and said “the work environment has become hostile to the point of staff safety being questioned.”

Mattes confirmed that she and four other staffers had been served with termination papers outside the venue on Thursday evening. In addition, another source said, two other staffers not involved in the walkout were also sent termination letters.

Those firings follow the resignations of WCL’s longtime COO and general manager Kerri Park, as well as programming director Helen Smith and ticketing and guest services manager Hayley Simmons, all of whom had their last days this week.

On Thursday night, shows went on with Philly’s interstellar musical travelers Sun Ra Arkestra and its 101-year-old leader Marshall Allen downstairs in the Music Hall, and for Sudanese American musician Sinkane upstairs in the Lounge.

When Sinkane and his band members, who blend African pop with electronica and funk, were told of the labor strife, he said he planned to speak out in support of the workers from the stage.

With reduced staff, the box office was closed, and there was no food service available.

“The management is more concerned with the protesters than solving the issues,” one protesting employee said.

The WCL statement said the organization has “retained counsel to file a formal complaint to federal authorities and the Pennsylvania Attorney General’s Office,” citing:

  • Conspiracy to interfere with commerce under the Hobbs Act

  • Theft and destruction of proprietary and contractual records

  • Intentional infliction of financial harm on a 501(c)(3) entity

  • Trespassing and unlawful disruption of business operations

Callahan took over as CEO and head of the World Cafe board this spring, succeeding Hal Real, who founded the venue in 2004 and converted it to a nonprofit in 2019.

According to the WCL statement, as of January 2025, the venue “was carrying over $6 million in accumulated debt” and suffered from “a culture of complacency and entitlement” that created “a dynamic that stifled innovation and smothered the growth potential of an organization with such extraordinary purpose and potential.”

The statement concluded: “World Cafe Live is not just a venue. It’s a home for music, community, education, and equity. … And to those who have sought to undermine this vital cultural institution: you will be held accountable.”

“We are rebuilding stronger, more transparent, and more community-driven than ever before.”

Outside the venue on Thursday afternoon, the protesting bartenders, guest service workers, and box office staff who gathered on Walnut Street shared a sharply contrasting perspective from that offered by WCL management.

Roughly 15 protesters assembled with signs that read, “Callahan Has Got No Plan,” “Keep Philly Independent,” and “No AI. NoMetaverse.” The staffers also launched a SaveWorldCafeLive page on Instagram.

Mattes said the past month has made her physically sick. “My anxiety and my mental health were not well,” she said. “I was scared, and a lot of us were scared, to walk out on [Wednesday], but I do feel relieved. I feel like something good will come of this, one way or another.”

Novalee Wilcher, who works in guest services, said Callahan’s presence has been a “crushing” blow to the venue’s operation, and she’s unsure how the place will survive going forward.

“Those who have been fired,” she said, “have been texted by coworkers, not management. So, there’s no communication about how to deal with these demands that we brought up to them, which shows a total disregard for the artists that are supposed to be playing, or how it affects the guests that are coming in, who have paid for their nights.”

Following Wednesday’s walkout, Wilcher said Callahan has threatened to call the police on her and other staffers as a form of intimidation. He even suggested their strike was “unlawful.”

She said she was locked in a room on Wednesday over a piece of personal mail that one of Callahan’s representatives “confiscated” and “withheld” from her.

Refuting Callahan’s claim of a $6 million debt, Mattes said former staff have verified that debt to be around $2.7 million.

“The fact is, we do need funding,” Mattes said. “But a big part of the problem with this new team is that we don’t believe that VR and hologram concert experiences, and taking the people out of this building, will be what draws people in more.”

Referring to Callahan’s plans to introduce automated servers, bartender Emilia Reynolds said, “I’m nervous about losing my job to a machine that can’t safely serve somebody, have them enjoy their night, and get them home safely. That’s my job.”

“Not even to mention, people woke up yesterday without a paycheck. That was the last straw,” they said.

Mattes and her coworkers, they said, are prioritizing funding efforts to “save” WCL but added that the leadership refuses “to listen to anyone who disagrees with them.”

Despite their indifference, Wilcher said she and others were willing to negotiate with Callahan. The crucial step, she said, was getting management on the “right path,” but, the staffers claim, it appears the tech entrepreneur isn’t looking to change course.

– The Philadelphia Inquirer

(Dan DeLuca also contributed to this story)

Swimwear worn by a Muslim teen lifeguard leads to a heated dispute at Philly’s Kelly Pool

The family of a 16-year-old lifeguard says she was dismissed from her job at the city’s John Kelly Pool this week for wearing modest swimwear, in keeping with her religious beliefs.

In a statement, the Philadelphia chapter of the Council on American-Islamic Relations (CAIR) called for the city to reinstate the teen, who is Muslim.

Susan Slawson, commissioner of Parks and Recreation, on Saturday disputed the family’s account of the Thursday incident. “She was not discriminated against. She was accommodated,” Slawson said.

Slawson said her modest swimsuit wasn’t the issue: The concern was her outer garment, which Slawson said presented safety concerns if worn in the pool.

Slawson added that during a confrontation at the Fairmount Park pool, family members had directed expletives and racial epithets at a Black male staff member.

She said the department would be willing to meet with family members and CAIR officials.

In a news release, CAIR officials said the incident occurred on the girl’s first day on the job.

In an email, legal director Adam Alaa Attia said the lifeguard, whose family did not want her to be identified, wore a long-sleeve rash guard swim shirt and long-leggings rash guard bathing bottoms. A loose-fitting outer garment was then placed over her swimwear “for the times they are sitting on watch and not engaged in the water,” Attia said in an email.

For swift removal, the garment was connected to the swimsuit with a small piece of Velcro.

Despite the lifeguard attire fulfilling safety requirements, the organization stated, she was instructed not to return to her position the following day because of the loose outer garment.

“The young woman’s attire … provided full coverage in accordance with her religious beliefs, and posed no risk to her or others,” the release stated.

As an alternative, the city allegedly offered a 3XL men’s cotton T-shirt, far too big for the young lifeguard, whose own garment was deemed “too flowy,” CAIR said.

It said that the offer disregarded the teen’s religious practices, bodily autonomy, and “undermined any claim that the issue was about fabric or safety.”

Lifeguards are permitted to wear loose hoodies and sweatpants over their swimsuits.

The organization requested a full investigation into the incident and a formal apology to the lifeguard and her family. It also asked that she be reinstated to her job if she wishes to return, and called for citywide training on religious accommodations and antidiscrimination policies.

“This young woman was prepared, professional, and fully qualified,” Attia said in an email. “She was forced to choose between her faith and her employment, a choice no worker should ever have to make, especially in Philadelphia, where the Muslim community is foundational to the city’s identity.”

Slawson said that after speaking with Kelly Pool staffers, the teen’s family, and Quaiser Abdullah, the city’s inaugural director of Muslim engagement, she rejected CAIR’s discrimination contentions.

“She was never asked to remove her rash guard. Her faith was never put into question,” Slawson said. “What she did have on was a safety concern.”

Slawson said Kelly Pool staff asked if the teen could remove a “cape” that was attached to her guard, which would potentially impair her ability to swim through the water.

She said the teen’s mom clarified that it would take only “10 seconds” to remove the outer garment, but Slawson said, “Ten seconds could be someone’s life.”

“You can’t get in the pool with that on because you have to worry about someone getting caught in that guard and possibly drowning because they’re caught in this long cape,” Slawson said. “We weren’t asking her to take off her Muslim attire at all. What we’re asking for is for her to not put the cape on.”

Slawson said the incident escalated when the teen’s family arrived at the community pool and began shouting at a Black male staff member.

Slawson said the teen was paid fully for Thursday’s shift and was invited back to work on Friday. But after the teen said she planned to bring her family back to the pool on Friday, Slawson dismissed the teenager for her scheduled weekend shifts.

“We’re not going to invite trouble,” she said.

Before CAIR Philadelphia released Friday’s statement, Slawson said, she already had planned a meeting on Monday with the teen’s family. Slawson said she also invited members from CAIR Philadelphia to attend.

Slawson said she and others are still willing to have the meeting, and to invite the teen back to her lifeguard role, as well as offer additional shifts to make up for the weekend-long dismissal.

The incident comes as Philadelphia is experiencing a shortage of lifeguards at its pools.

Along with clearing any discriminatory claims or miscommunication regarding safety requirements, Slawson said Parks and Rec wants to ensure another lifeguard isn’t lost in the process.

“We can’t afford to lose any, so it’s important we keep her as a part of our team,” she said.

Staff writer Robert Moran contributed to this article.

– The Philadelphia Inquirer

50 years after a deadly refinery fire, Philly firefighters honor those who were lost

Fifty years after dark black smoke from unrelenting flames clouded the sky over South Philadelphia, more than 100 people gathered Sunday in solemn remembrance of the city’s deadly Gulf Oil refinery fire.

The 11-alarm blaze on Aug. 17, 1975, forced the deployment of 600 firefighters to the Gulf Oil complex at Penrose and Lanier Avenues.

The intense flames and smoke, caused by the ignition of hydrocarbon vapors, resulted in the deaths of eight Philadelphia firefighters and serious injuries to 14 others.

To commemorate the devastation and honor the sacrifice of the men who bravely gave their lives, the Philadelphia Fire Department Historical Corp. held a tribute at Fireman’s Hall Museum on Sunday.

“It‘s rewarding that we’re doing this,“ museum curator Brian Anderson said. “We let the families know that even though they lost their family members, their sacrifice wasn’t in vain. It was with purpose.”

In the audience Sunday were firefighters and the families of those killed and injured in the refinery blaze.

Attendees placed roses on the engraved plaques of the late firemen: John Andrews, Ralph Campana, Robert J. Fisher, Hugh McIntyre, Roger Parker, Joseph Wiley, James Pouliot, and Carroll Brenek.

Many bowed their heads, closed their eyes, and stood in stillness as Anderson and PFD Historical Corp. president Eugene Janda took to the podium to illuminate their sacrifices.

Others shed tears hearing testimonies by friends and family about lost loved ones.

Nearby, vehicles from Philadelphia Second Alarmers, Engine 20, and other emergency responders lined the block of Second Street in Old City.

Over the years, Robert Fisher, the son and namesake of one of the firefighters who died from battling the refinery fire, said he had wanted nothing more from Philadelphia Fire Department and Fireman’s Hall than to memorialize the 50-year milestone of the tragic event that took his father.

“Everything was special,” Fisher said of Sunday’s ceremony. “Standing back and seeing people observe, honor, respect, and reflect on everything was very important. Hopefully, the legacy lives on.”

Along with honoring his father’s legacy, Fisher said reconnecting with the families and now-retired firefighters linked to the tragedy brought much-needed community.

“When you see each other, you know what each other’s going through,” he said. “You don’t have to talk about it. You’re just happy that you’re seeing someone. We don’t reflect backwards, we reflect forward.”

Given the support that poured forth from all in attendance, Anderson has no doubt that the sacrifices made by the firemen that day 50 years ago will live on.

“You can tell by the attendance of today’s event, these members will never be forgotten,” he said. “They’ll be forever memorialized here at the museum, too.”

– The Philadelphia Inquirer

A ‘bald baby’ JD Vance mural has popped up in Fishtown

Last week, a mural of U.S. Vice President JD Vance debuted on the side wall of Fishtown restaurant Sulimay’s.

The image is one of many memes of Vance that have been circulating on the internet. The images include Minion Vance, Shrek Vance, and even one where he appears as the Las Vegas sphere.

The Fishtown mural shows a wide-eyed, chubbier version of the vice president’s face but with a bald head, often referred to as the “bald baby” or “baby Vance” meme.

Videos of the mural have amassed millions of views on social media. On Sunday, TikTok user Paige Weinman posted a video of the mural that’s gained 900,000 likes and nearly 3 million views.

The bottom right of the mural reads “FUBARPAC,” an acronym for F–ed Up Beyond All Recognition/Repair. PAC is a political action committee.

Jack Inacker, a Philly native and founder of FUBAR PAC — self-defined as a “veteran-led Democratic opposition, waging a ruthless year-round campaign against MAGA cowards and their allies” — is the brain behind the Fishtown mural.

After months of exchanging Vance memes with a friend, Inacker decided to project the images against a prominent wall for Philadelphians to see. After further thought, he decided a painting would draw even more attention.

He made a post in the Philadelphia subreddit, asking if he could use someone’s wall for the project. Among the three users that responded, Inacker said Sulimay’s was the “perfect” fit.

Sulimay’s owner Chad Todd said he backed Inacker’s idea to highlight how “deplorable” both President Donald Trump and Vice President Vance have been since being sworn into office in January.

“No moral person can support what they’re doing,” Todd said. “I’ll take any opportunity to bring attention to it.”

Last Friday, Inacker brought along a projector, a handful of Sharpies, about $200 worth of paint from Lowe’s, and an artist friend.

They began by tracing over a projected image, then filling it with color until the piece was finished 12 hours later. Fishtown residents stopped by to lend a hand, Inacker said. Some suggested touch-ups, like adding eyeliner.

While the muralized meme of Vance is largely seen as something comical, Inacker said its purpose is to forge community and shed light on the Trump administration’s crippling federal financial cuts.

“Painting a meme on the side of a building is dumb bulls—, right?” Inacker said. “It’s fun to do with your friends, but I wanted to figure out a way to transform that into some meaningful action as well.”

In a TikTok posted Monday, Inacker showed a time-lapse of the mural’s creation. The clips were overlaid with references to Vance’s stance on cuts to foreign aid, the increased cost of Medicaid, and the lives impacted by Trump and Vance’s decisions.

Inacker plans to place a small plaque at the bottom of the mural with a QR code that directs people to a voter registration form.

He loves that the mural serves as a photo opp, but he wants it to become a resource and inspire people to think about political issues in their own way.

“I want to make sure that the barrier to entry to politics is really low, that more folks can get involved, and they don’t have to do serious things all the time,” he said. “They can have a party together to paint their own JD.”

With the mural, Fishtown joins somewhat of a global movement as altered images of Vance have become an international fixture.

In June, a Norwegian tourist claimed he was denied U.S. entry at Newark Liberty International Airport because he had downloaded the bald baby meme on his phone. The Trump administration refuted his claim, saying he was denied because of “admitted drug use.”

Weinman said she was surprised by the interest her post generated, but not by the popularity of the mural itself.

“We were like, ‘Oh, if you’re going to deny travelers the ability to come into the country because of their political views, their sense of humor, or their private conversations, that’s something that really stands in opposition to American values.’ So, I can understand why that image really took off in general, and why so many people find it funny.”

Similar murals of Vance have popped up on the vice president’s recent England tour. Last week, a poster by the “Everyone Hates Elon” protest group displayed the same image of Vance on a billboard in Cheltenham, Oxfordshire.

Todd said he has no plans to remove the mural from the restaurant’s wall just yet.

“As long as the positivity continues, it will stay up,” he said. “But I really don’t want to look at that for the rest of the year. It’s slightly terrifying, and freaking out the kids is a concern.”

The story has been updated to include comments from Sulimay’s.

– The Philadelphia Inquirer